Off-Flavor Training Course

June 21, 2019
The Exchange Brewery

Learn to identify the six most common off flavors in beer through a hands-on tasting class.

Familiarization with common beer off flavors is an important key to success on the Certified Cicerone Tasting Exam.

At each class, six different common off flavors will be tasted. You must be 21 years old to attend. The seminar lasts approximately 1-1.5 hours.

The tasting is geared towards the off flavors tested on the Certified Cicerone exam, but is open to anyone 21+ who is interested. Off flavors presented will be LightStruck, DMS, Diacetyl, Trans-2-Nonenal, Infection, and Acetaldehyde.

NOTE: This seminar is non-transferable and non-refundable. Pre-registration is required, no tickets available at the door.

Buy your tickets here!

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